Tayyabs Review: Whitechapel's Legendary Punjabi Grill Is Still Sizzling After Half a Century
Sizzling lamb chops, dry meat curry, bring-your-own drinks and London's most famous queue. Why Tayyabs is still East London's essential Pakistani Punjabi feast.
BiBi Review: Chet Sharma's Mayfair Kitchen Is London's Most Personal Indian Tasting Menu
A physicist-turned-chef, a counter facing the charcoal sigri, and Sharmaji's Lahori chicken. Why BiBi tops our London list.
Kolapata Review: Whitechapel's Bangladeshi Kitchen of Hilsa, Haleem and Fuchka
Mustard hilsa, haleem, chotpoti, bhortas and kacchi biryani. Kolapata on Whitechapel Road is where to eat real Bangladeshi food in London.
Gymkhana Review: Two Michelin Stars and London's Benchmark Lamb Chops
London's only two-star Indian restaurant, its famous lamb chops, and what a year of kitchen changes means for your next booking.
Ambassadors Clubhouse Review: Mayfair's Punjabi Party Just Earned a Michelin Star
Mirrors, tiger print, desi hip hop and a brand-new Michelin star. Inside JKS's loudest, most fun Punjabi restaurant.
Kricket Soho Review: The Shipping-Container Success Story That Changed How London Eats Indian
From a 20-seat Brixton container to a Bib Gourmand in Soho. Keralan fried chicken, samphire pakoras and the best pre-theater Indian in the West End.
Brigadiers Review: The City's Best Indian Pub Is a Warren of Fire, Beer and Bun Kebabs
Army mess bar energy, a pool room with a whisky vending machine, and goat tikki bun kebabs. Why Brigadiers is the City's best night out.
Dishoom and The Tamil Prince Review: London's Two Most Lovable Indian Institutions
A Bombay café chain with soul and a Barnsbury pub with a South Indian heart. Why these two London favorites share a spot on our list.
Quilon Review: Westminster's Michelin-Starred Love Letter to India's Southwest Coast
Baked black cod, lobster butter pepper garlic and a Michelin star held since 2008. Quilon is London's deepest dive into Kerala and Mangalorean cooking.
Darjeeling Express Review: Asma Khan's All-Women Kitchen Finds Its Biggest Home Yet
Kosha mangsho, prawn malaikari and a new two-floor home on Rupert Street. Asma Khan's Darjeeling Express is London's best Bengali cooking.
Trishna Review: Marylebone's Michelin-Starred Home of Mumbai-Style Seafood
Dorset crab with pepper, garlic and curry leaf, a cult aloo chaat and a Michelin star held since 2012. Trishna makes the Mumbai case for Indian seafood.
Kokum Review: East Dulwich's Ex-Gymkhana Kitchen Is Worth the Overground Ride
Gymkhana pedigree at neighborhood prices: khumb palak, pastry-lidded biryani and sticky pork ribs. Why Kokum is South London's best Indian restaurant.